Jivit F1 Hybrid Royal Radish Seeds, Small Foliage with Dark Green Leaves, Excellent Tolerance Against Virus

Description

Radish is an herbaceous annual or biennial plant in the family Brassicaceae, grown for its edible taproot. Radish main season varieties develop the best flavor, texture, and root size when the temperature is between 10-15°C. Maximum root growth occurs initially at 20-30°C and later at 10-14°C. More foliage growth is favored at temperatures above 20°C. In hot weather, roots become pungent and tough before attaining marketable maturity. Variety details: Small foliage with dark green leaves Excellent tolerance to viruses Ready in 55 to 60 days Average length: 35 to 40cms Seed Rate: 4- 5 Kg per acre Sowing time (North): Aug – Jan Sowing time (South): Jun – Jul (Hills) Sep onwards in plains